A unique material developed by a Shropshire company to keep
chillers and freezers cold can save the same amount of carbon in a
year as driving a family car up to 20,000 miles, according to new
research.
The startling figures were revealed by SMI as part of a report
into the effectiveness of Cold-Stop® curtains, which are made
using thermal protection material Tempro® and are a
revolutionary alternative to the old plastic strip curtains
traditionally used in cold rooms and freezers.
Tempro is unchallenged in the marketplace for its thermal
barrier effectiveness, with Cold-Stop® saving 25 per cent of
the energy consumed in chilled conditions and a staggering 33 per
cent in freezers.
Chairman of Sutton Maddock-based SMI, Brian Seymour, said the
new carbon emission figures had been calculated to demonstrate how
Cold-Stop® can improve customers' carbon footprint.
Mr Seymour said: "We have been able to show for some time how
effective Cold-Stop® is in saving energy costs which is why we
number the UK's leading supermarkets and many in Europe and across
the world among our clients.
"We save millions of pounds a year for customers, but with the
UK recently announcing the world's most ambitious carbon reduction
plans, to cut emissions by 60 per cent by 2030 on 1990 levels, our
customers also need to demonstrate how they are saving carbon.
"Our latest research not only confirmed what we know
about Cold-Stop®'s efficiency capabilities, it also
specifically calculated carbon savings. These figures have been
independently verified by Campden BRI, the UK's largest
research facility for the food industry."
The figures, based on Cold-Stop® curtains in a range of
sizes installed in a supermarket frozen food cold room, show an
annual saving in carbon of between 2,075kg and 4,700kg.
Mr Seymour added: "These figures equates to the carbon emissions
of an average family car travelling between 9,200 miles up to
20,860 miles - that's an astonishing amount of carbon not being
released into the atmosphere simply by using SMI's Cold-Stop®
as the thermal barrier.
"By the end of July, companies including supermarkets and other
food retailers and logistics companies will be required to produce
a report under the Government's Carbon Reduction Commitment.
"These figures will help our customers see in black and white
what their energy and carbon savings are, and demonstrate without
doubt how they are using the technology we have developed to help
the environment.
"As well as the carbon saving figures, the research revealed how
well the SMI curtains perform as a barrier between cold room areas
and ambient warehouse areas. As a result, the evaporator in the
freezer would have been working much more efficiently, therefore
reducing the running costs."
The UK's supermarkets have highlighted reducing CO2 emissions as
a main target for the next decade with the John Lewis Partnership,
which owns 29 John Lewis shops and 226 Waitrose supermarkets in the
UK, committing to reducing its absolute carbon emissions by 15 per
cent by 2020.