Pictured above: Pudding Club host Jason Pritchett

Puddings fans are being urged to indulge their sweet tooth and tuck into an amazing array of desserts at the next meeting of Birmingham's Pudding Club.

Pudding fans can tuck into a choice of eight puddings at the scrumptious event on June 16th which is hosted by Redcliffe Catering at the Birmingham Botanical Gardens.

Pudding fan and host for the evening Jason Pritchett is looking forward to welcoming guests to the evening, which has become increasingly popular with foodies from across the country.

"Our pudding club is perfect for everyone who loves to tuck into a sweet, whether it's traditional puddings like Spotted Dick or newer classics like banoffee pie," he said.

"The evening begins with a Pimms reception, followed by a light main course, before guests make their selection from the eight puddings on offer.

"And to match the fantastic puddings we will be sampling three dessert wines which will be matched with their perfect partner pudding.

"It's a great chance for food fans to enjoy an amazing night of desserts, in the fantastic surroundings of the Botanical Gardens."

The Pudding Club began in 2009 and has grown to a thriving club which attracts more than 70 people to each event, which are held on a quarterly basis.

"Every Pudding Club features a different selection of desserts, which are themed to reflect the time of year, so this event's menu has been heavily influenced by seasonal summer fruit," said Jason.

"But we will also be asking people what pudding they would like to see on the menu for the next club meeting, which will be held in September, just in time for some back to school puddings!"

Tickets for the Pudding Club are available by calling 0800 389 8950 and cost £24.95 per person.

Redcliffe Catering manages events, conferencing and banqueting at Birmingham's  Botanical Garden and the Centennial Centre and at The Royal Pump Rooms in Leamington Spa.

The contract catering division provides services to businesses across the UK.