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Denstone’s award-winning Sizzler set to become a Christmas star

Pictured above: (l-r) Rupert Evans, Strictly Come Dancing Judge Craig Revel Horwood and Denstone butcher John Kelly

 

Food-lovers will be able to get their teeth into the best sausage in the region when a Uttoxeter farm shop holds its annual Christmas food tasting evening next week.

Denstone Hall Farm Shop and Café on the Staffordshire/Derbyshire borders is getting ready for the event by making an extra batch of its Staffordshire Sizzler bangers, which clinched the title of West Midlands Star Sausage earlier this month.

The farm shop beat off a host of rivals to win the award, which was presented by Strictly Come Dancing judge - and good food fan - Craig Revel Horwood at a ceremony in Birmingham.

The dance judge, famous for handing out low scores, described the sausage as "fab-u-lous" after fellow panellists praised its seasonal blend of orange zest, chestnuts and herbs.

Now shop owners Rupert and Emma Evans will make the Sizzler the star of the show when they throw open their doors for their annual Festive Food Evening on December 2.

Rupert said: "Ever since we won the award, the phones have never stopped ringing with customers wanting to place orders. Every time we make a new batch they seem to fly off the counter. We're going to make a special bumper batch for our food sampling event, I just hope there's enough to go round.

"There is a real art to making sausages and the Sizzler is special. Not only is it handmade, it also tastes  Christmassy, which is what the judges picked up on.

"The festive food event allows us to meet our customers and discuss their Christmas menus. Hopefully there will be plenty of Sizzlers alongside people's turkeys this year."

The event, which takes place between 3pm and 8pm, will also showcase the shop's homemade Christmas cakes , mince pies, pudding sand luxury food hampers,

Norfolk bronze turkeys reared on the family farm will also be available to sample, along with Denstone Hall's home-reared beef, local free range pork and lamb, as well as the region's best cheeses from the Cheese Cellar.

 

 

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Article published by Midlands Business News on 24 November, 2010

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Articles submitted by Denstone Hall Farm Shop and Cafe:



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